Butter Chicken Curry – Family

R150

Eight chicken portions cooked in a creamy onion, butter and yogurt curry sauce

Serve with rice, mashed potato, rotis, naan bread or in a loaf quarter as bunny chow.  Chopped coriander and sambals are great sides as well

Ingredients: Chicken portions, butter, milk, yoghurt, onions, garlic, herbs and spices